FESTIVE DAYTIME – BRAISED FEATHER BLADE OF BEEF BOURGUIGNON
Slow cooked beef in a rich red wine sauce with bacon, silverskin onions and root vegetables. Served on a bed of creamy mashed potatoes
SLOT 549 – FESTIVE DAYTIME – BRAISED FEATHER BLADE OF BEEF BOURGUIGNON
FESTIVE DAYTIME – BRAISED FEATHER BLADE OF BEEF
6060
80
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